1. Conclusions and Recommendations of the Regional Expert Consultation2. Better Health Management in the Asia-Pacific through Systems Management3. Fish and Shellfish Quarantine: the Reality for Asia-Pacific4. Fish and Mollusc Health Research in the Asia-Pacific: Present Status and Future Directions5. Shrimp Health Research in the Asia-Pacific: Present Status and Future Directives6. Role of Non-Governmental Organizations (NGOs) in Fish Health Management in the Asia-Pacific7. Training and Extension in Aquaculture Health Management in the Asia-Pacific: Present Status and Future Requirements8. Health Management Strategy For a Rapidly Developing Shrimp Industry: An Indian Perspective9. A Review of The Traditional and Innovative Aquaculture Health Management in the People's Republic of China10. An Overview of Health Management of Coldwater Fish and Shrimp in Japanese Aquaculture11. Aquaculture Health Management in Singapore: Current Status and Future Directions12. Shrimp Farming in Sri Lanka: Health Management and Environmental Considerations13. Quarantine Practices Used in Papua New Guinea for Introductions and Transfers of Live Fish