Book Details
Orange Code:94863
Paperback:777 pages
Publications:
Categories:
Sections:
1. Minimally invasive surgery in the modern health care environment2. Flexible endoscopy3. Natural orifice surgery4. Preparation for minimally invasive surgery5. Access and imaging in minimally invasive surgery6. Minimally invasive treatment of esophageal disease7. Minimally invasive treatment of gastric disease8. Laparoscopic treatment of morbid obesity9. Minimally invasive treatment of hepatobiliary disease10. Minimally invasive approach to endocrine disease11. Minimally invasive approach to disease of the gastrointestinal tract12. Laparoscopic approach to inguinal and abdominal wall hernia13. Thoracoscopy14. Other minimally invasive abdominal/retroperitoneal procedures15. Pediatric laparoscopy and endoscopy16. Image guided surgery17. Essay on issues in minimally invasive surgery
Description:
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This is a new reference edited by two leading authorities in the field of minimally invasive surgery that differentiates itself from other similar titles by providing a stronger emphasis on incorporating newer technologies. The book discussed the incorporation of flexible endoscopy into surgical practice, harvesting the expertise of gastroenterologists and surgical endoscopists. It also discusses minimally invasive operative procedures such as laparoscopically assisted vaginal hysterectomy.
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