Book Details
Orange Code:95836
Paperback:266 pages
Publications:
Categories:
Sections:
1. Key Principles of Artificial Insemination2. Key Genetic and Phenotypic Parameters Considered in the Application of Artificial Insemination on Farm Animals3. Formation and Quality of Semen of Farm Animals for Artificial Insemination4. Artificial Insemination of Dairy Cattle5. Artificial Insemination of Poultry6. Impacts of Artificial Insemination on Pigs’ Reproductive Performance7. Enhancing Beef Cattle Production Through Artificial Insemination8. Artificial Insemination of Sheep9. Management of Farm Animals After Successful Artificial Insemination (During Gestation and Parturition Periods10. Current Developments, Success Indicators, and Challenges of Artificial Insemination on Farm Animals
Description:
Artificial Insemination of Farm Animals examines the process of insemination in detail starting from the key principles, key genetics and phenotypic parameters. Artificial insemination has several advantages like lower maintenance costs, prevention from spreading of diseases, etc. From the book, readers will also get exhaustive knowledge regarding management of farm animals after successful artificial insemination (during gestation and particular period). Also discussed in detail are current developments, success indicators and challenges of artificial insemination on farm animals.
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