Book Details
Orange Code:54093
Paperback:338 pages
Publications:
Categories:
Sections:
1. Nutritional Assessment2. Malnutrition and Disease Outcomes3. Nutrition in Inflammatory Bowel Disease4. Nutrition Aspects of Liver Failure5. Nutrition and Acute Pancreatitis6. Celiac Disease7. Nutrition in Gastrointestinal Cancer8. Management of the Short Bowel Syndrome9. Management of the Obese Patient10. Enteral Access and Enteral Nutrition11. Parenteral Nutrition12. Vascular Access for Parenteral Nutrition13. Nutrition-Based Home Care
Description:
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This volume serves as a hands-on, practical reference in nutrition support for the clinical gastroenterologist and for other clinicians with similar interests. The book offers expert nutritional knowledge and management ideas. It also provides methodology for combating problems such as short bowel syndrome, inflammatory bowel disease, celiac disease and obesity.
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