Author: Christoph Ramseier Jean E. Suvan
Edition:1st Edition(Released in 2010)
ISBN: 978-0813821061
Orange Code:61042
Publication: Wiley-Blackwell
Categories: Oral Medicine
Hints:
Author: Gregory J. Tarantola
ISBN:978-0-8138-1564-0-
Orange Code:61012
Author: Helen Spiby Jane Munro
ISBN:978-1-4051-5284-6
Orange Code:56454
Categories: Midwifery
Author: Denis Walsh Soo Downe
ISBN:978-1405176989
Orange Code:56450
Author: Carlton L. Gyles J.F. Prescott Glenn Songer
Edition:4th Edition(Released in 2010)
ISBN: 978-0-8138-1237-3
Orange Code:46800
Categories: Microbiology
Author: Barry A. Law A. Y. Tamime
Edition:2nd Edition(Released in 2010)
ISBN:978-1-4051-8298-0
Orange Code:46602
Categories: Food Safety Hygiene
Author: Andy Beaumont Pierre Boudry Kathryn Hoare
ISBN:978-1-4051-8857-9-
Orange Code:55151
Categories: Marine Fish
Author: Sandra G. Solaiman
ISBN:978-0-8138-0936-6
Orange Code:46462
Categories: Ruminant Food Safety Hygiene
Hints:Breeding,Genetic,Feeding Systems,Nutritional Management,Production,Environment,Husbandry
Author: Harriet Brooks
ISBN:978-1-4051-5590-8-
Orange Code:48627
Categories: Nursing Pathology
Author: Ian Elliott Geoff Skerritt
ISBN:978-1-4051-2650-2
Orange Code:46501
Categories: Radiology
