Author: S Leeson J D Summers
Edition:3rd Edition(Released in 2008)
ISBN:978-1-904761-78-5
Orange Code:47623
Publication: Nottingham University Press
Categories: Poultry Nutrition
Hints:protein,probiotic
Author: G. C. Mead
Edition:1st Edition(Released in 2005)
ISBN:978-1-85573-954-3
Orange Code:47629
Publication: CRC Press
Categories: Poultry Food Safety Hygiene
Hints:bacterial infection,antibiotics,probiotic,infection
