Author: Gino Lorenzoni
Edition:1st Edition(Released in 2010)
ISBN:978-1-907284-15-1
Orange Code:47639
Publication: Nottingham University Press
Categories: Poultry
Hints:imunology,antibiotics
Author: M. C. Lucy J. L. Pate M. F. Smith T. E. Spencer
ISBN:978-1-907284-14-4
Orange Code:47906
Categories: Theriogenology
Hints:
Author: A. Grist
ISBN:978-1-907284-76-2
Orange Code:46630
Categories: Food Safety Hygiene
Author: D. J. Cottle
Edition:th Edition(Released in 2010)
ISBN: 978-1-904761-86-0
Orange Code:46621
Author: S Leeson J D Summers
Edition:1st Edition(Released in 2009)
ISBN:978-1899043392
Orange Code:47602
Hints:poultry,feeding systems,lighting programs
Author: Heriberto Rodriguez-Martinez
ISBN:978-1-904761-39-6
Orange Code:47909
Categories: Theriogenology Swine
Author: J. D. Pagan
ISBN:978-1-904761-87-7
Orange Code:48318
Categories: Equine
Hints:feed ingredients,feed intake
Edition:3rd Edition(Released in 2008)
ISBN:978-1-904761-78-5
Orange Code:47623
Categories: Poultry Nutrition
Hints:protein,probiotic
