Author: William L Nyhan Georg F. Hoffman Bruce A Barshop Aida I Al-Aqeel
Edition:3rd Edition(Released in 2011)
ISBN:978-1444112252
Orange Code:93933
Publication: CRC Press
Categories: Pediatrics
Hints:
Author: Ellen F. Crain Jeffrey C. Gershel
Edition:5th Edition(Released in 2011)
ISBN:978-0-521-73687-9
Orange Code:57996
Publication: Cambridge University Press
Author: Max F. Rothschild Anatoly Ruvinsky
Edition:2nd Edition(Released in 2011)
ISBN:978-1-84593-756-0
Orange Code:47057
Publication: CABI
Categories: Swine
Author: P. Paulsen A. Bauer M. Vodnasnky R. Winkelmayer F.J.M. Smulders
Edition:1st Edition(Released in 2011)
ISBN:978-9086861651
Orange Code:95912
Publication: Brill
Categories: Epidemiology And Zoonses Food Safety Hygiene Microbiology Ruminant
Author: W. Lisch B. Seitz F. Bandello
ISBN: 978-3805597203
Orange Code:59316
Publication: S Karger
Categories: Ophthalmology
Author: John W. Fuquay Patrick F. Fox Paul L. H. McSweeney
ISBN: 978-0-12-374402-9
Orange Code:46619
Publication: AP
Categories: Encyclopedia Food Safety Hygiene
Author: P. McDonald R. a. Edwards J. F. D. Greenhalgh C. A. Morgan L. A. Sinclair
Edition:7th Edition(Released in 2011)
ISBN:978-1408204238
Orange Code:49805
Publication: Prentice Hall
Categories: Nutrition
Author: John F. Miller A.J. Woodman
Edition:1st Edition(Released in 2010)
ISBN:978-9004177550
Orange Code:93053
Categories: Historiography
Author: Harry F. Baker
ISBN:978-1617372520
Orange Code:48615
Publication: Humana Press
Categories: Pathology
Author: Steve F. Perry Marc Ekker Anthony P. Farrell Colin J. Brauner
ISBN:978-0-12-374983-3
Orange Code:76118
Categories: Fish
