Author: John Hunsley Catherine M. Lee
Edition:4th Edition(Released in 2018)
ISBN:978-1119516095
Orange Code:95302
Publication: Wiley
Categories: Clinical
Hints:
Author: Bob Doneley Deborah Monks Robert Johnson Brendan Carmel
Edition:1st Edition(Released in 2018)
ISBN:978-1118977675
Orange Code:94036
Publication: Wiley-Blackwell
Categories: Exotic And Wildlife Surgery
Author: Kristen G. Cooley Rebecca A. Johnson
ISBN:978-1119277156
Orange Code:94210
Categories: Small Animal Internal Medicine Surgery
Author: John Lampignano Leslie E. Kendrick
Edition:9th Edition(Released in 2017)
ISBN:978-0323485258
Orange Code:93688
Publication: Mosby
Categories: Radiology
Author: Prof. John Webster Prof. C. J. C. Phillips Dr Jan Hultgren Prof. Jeffrey Rushen Dr Jennie E. Pryce Yvette de Haas Dr Carmen Gallo Ana Strappini Emily Miller-Cushon Dr Ken Leslie Trevor DeVries Anusha Bulumulla Mi Zhou Prof. Le Luo Guan Prof. John McNamara Prof. Pekka Huhtanen Prof. Michel A. Wattiaux Matias A. Aguerre Sanjeewa D. Ranathunga Prof. J. R. Roche Dr Michael Blümmel Dr Adrian Muller Christian Schader M. Herrero M. R. Garg Pr
Edition:th Edition(Released in 2017)
ISBN:978-1786760524
Orange Code:94065
Publication:
Categories: Food Safety Hygiene Ruminant
Author: Veerasamy Sejian Raghavendra Bhatta John Gaughan Pradeep Kumar Malik S.M.K Naqvi Rattan Lal
Edition:1stth Edition(Released in 2017)
ISBN:978-9811047138
Orange Code:94074
Publication: Springer
Categories: Ruminant
Author: Malcolm S. Gordon Reinhard Blickhan John O. Dabiri John J. Videler
Edition:1st Edition(Released in 2017)
ISBN:978-0367657956
Orange Code:95600
Publication: CRC Press
Categories: Anatomy And Histology Surgery Birds Fish Reptiles and Herpetology
Author: Cathy A. Johnson-Delaney
ISBN:978-1498707879
Orange Code:93439
Categories: Exotic And Wildlife
Author: Jeffrey S. Abrams Robert H. Bell John M. Tokish
Edition:2nd Edition(Released in 2017)
ISBN:978-1625525444
Orange Code:94813
Publication: AAOS
Categories: Orthopedy Surgery
Author: H. L. M. Lelieveld John Holah Domagoj Gabric
Edition:2nd Edition(Released in 2016)
ISBN:978-0081001554
Orange Code:93958
Publication: Woodhead Publishing
Categories: Food Safety Hygiene
