Author: Alan R. Sams
Edition:2nd Edition(Released in 2001)
ISBN:978-0849301209
Orange Code:47641
Publication: CRC Press
Categories: Poultry Food Safety Hygiene
Hints:poultry,chicken,poultry meat,Salmonella
Author: Linda Keeling Harold Gonyou
Edition:1st Edition(Released in 2001)
ISBN:978-0851993973
Orange Code:94394
Publication: CABI
Categories: Behavior Equine Poultry Ruminant Swine
Hints:
Author: Kim Bunter Hans-Ulrich Graser
Edition:1st Edition(Released in 2000)
ISBN:
Orange Code:47606
Publication: Rural Industries Research and Development Corporation
Categories: Poultry
Hints:gene,hatching
Author: D.J. Farrell P.B. Kent M. Schermer
Orange Code:47607
Author: R I Richardson C Mead
Edition:1st Edition(Released in 1999)
ISBN:978-0851992372
Orange Code:47645
Hints:poultry meat,diet,muscle,protein
Author: Chris Tuckwell
Orange Code:47648
Author: andrew badley
Edition:1st Edition(Released in 1998)
Orange Code:47650
Hints:hatching,husbandry,feed intake
Author: Agricuiture Victoria
Edition:1st Edition(Released in 1997)
Orange Code:47609
Hints:infertile,incubation temperature
Author: Ronald R. Marquardt R. R. Marquardt
Orange Code:47628
Publication: International Development Research Centre
Categories: Poultry Nutrition
Hints:nutrition,enzymes
Author: Forest Muir
Edition:1st Edition(Released in 1993)
Orange Code:47620
Publication: Pennsylvania State University