Author: Ynes R. Ortega
Edition:1st Edition(Released in 2006)
ISBN:978-0387-30068-9
Orange Code:46611
Publication: Springer
Categories: Food Safety Hygiene Microbiology
Hints:
Author: Stanley Falkow Eugene Rosenberg Karl-Heinz Schleifer
Edition:3rd Edition(Released in 2006)
ISBN:978-0387-25476-0
Orange Code:46802
Categories: Microbiology Microbiology
ISBN:978-0387-25499-9
Orange Code:46803
Author: Martin Dworkin Stanley Falkow Eugene Rosenberg
ISBN:978-0387-25493-7
Orange Code:46804
ISBN:978-0387-25494-4
Orange Code:46805
ISBN: 978-0387-25499-9
Orange Code:46806
ISBN:978-0387-25496-8
Orange Code:46807
ISBN: 978-0387-25497-5
Orange Code:46808
Author: Maria Thessalou-Legaki
ISBN: 978-1402045998
Orange Code:76068
Categories: Marine
Author: Shawn M. Lehman John G Fleagle
ISBN:978-0387-29871-9
Orange Code:76354
Categories: Ecology
